Royal Oolong 30g (10x3g tea bags) 貴妃烏龍 30g (10x3g 茶包)

The Third Day

  • $140.00


Royal Oolong is partly fermented into Oolong tea. The tea is yellow in colour with a strong flavour of ripe fruits on the nose. Smooth and medium-bodied with a long floral aftertaste. Great for cutting the grease after a rich meal. 

Features
  • Number of infusions for each tea bag: 3 or above
  • Polylactic acid triangular tea bag with no microplastics
  • Chemicals-free "Do-nothing" farming practice (aka Natural Farming Practice) to restore ecological equilibrium
  • Fertilizer free
  • Pesticide free, insecticide free and herbicide free
  • Tested by SGSHK's laboratory to be pesticide free and meet the standard of heavy metal limit
  • Harvest from The Third Day's own plantation in northern Thailand
  • Fair trade with small farmers
  • Quality approved by senior tea appraiser
Keeping of the Tea
- Store in cool and dry place 
- Avoid direct sunlight and storing in places with smell

Product features:
Content:  10 x Polylactic acid biodegradable triangular tea bags, 3g each
Weight: 30g
Ingredients: Oolong tea leaves from Thailand by natural farming
Origin: Northern Thailand
Shelf life: 1 year

Brewing suggestion of Royal Oolong
Brew the tea bag directly without washing 
Water temperature: 85-100°C,Vol.: 200ml
1st brew: around 2.5min, then remove the tea bag
2nd brew: around 5min, then remove the tea bag
3rd brew: 10min or more, no need to remove the tea bag

 

貴妃烏龍 : 豐厚果香 ​Fruity & Flavorful

貴妃烏龍屬半發酵茶,種植於海拔1,200米。茶湯呈金黃色,帶有獨特的熟果香,入口自然回甘,解膩效果顯著。深受女性及年輕消費者喜愛。

茶樹品種為「金萱烏龍」,台灣於80年代培育和改良而成之特有品種,泰國北部近年始有種植,帶出不一樣的泰北風韻。

貴妃烏龍特色

  • 獨特天然熟果香,現為最佳飲用時期
  • 回甘悠長且帶果香,有飯後解膩效果
  • 每個茶包可沖泡3次以上
  • 聚乳酸 (Polylactic acid) 三角茶包,不會釋放微塑膠
  • 使用自然農法,毫無人工化學添加,恢復農地生態平衡
  • 無施肥,茶樹扎根較深
  • 無農藥、殺蟲劑、除草劑
  • 經SGSHK檢測:歐盟473種農藥全部未檢出,通過香港重金屬標準
  • 泰國北部自家茶園直送
  • 小農公平貿易
  • 高級評茶師鑑定品質

茶葉照顧
我們的茶葉喜歡清涼及乾爽的地方,不喜歡被陽光直接照射及有雜味的地方

產品規格
內容:10個玉米纖維聚乳酸 (Polylactic acid)可降解(Biodegradable)三角茶包 X 每個3克
重量:30克
成分:泰國自然農法烏龍茶茶葉
來源:泰國北部
保質期:1年

「貴妃烏龍」最佳賞茶建議
茶包毋需洗茶,可直接沖泡
以水溫:85-100°C,用水量:200ml 來沖泡
第一泡:約2分30秒,將茶包抽離茶湯
第二泡:約5分鐘,將茶包抽離茶湯
第三泡:10分鐘以上,不必將茶包抽離茶湯


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